Museo della Vite e del Vino del Centro per la Cultura del Vino "I Lecci" - Gallery

italiano
/
english

Picture: Scientific Itineraries in Tuscany

Museo della Vite e del Vino del Centro per la Cultura del Vino "I Lecci" ["I Lecci" Wine Culture Centre Museum of Grapes and Wine]

previuos

zoom to other window

next

Flask made by working cord, Phyloxera, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Flask made by working cord, Phyloxera, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

© Institute and Museum of the History of Science / Cristina Rosselli

Pag. 1 of 2 >>

The growing cycle of the grapevine: tub, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Implements for wine production, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Showcase dedicated to diseases of the grape: Peronospora, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Demijohn and flasks, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Diseases of the grapevine: Peronospora, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

The growing cycle of the grapevine: instruments for medication, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Wine vat, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Traditional tools of work, Spinning wheel, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Ingredients for copper sulphate mixture, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Equipment for processing grapes, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Demijohn and flasks, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Diseases of the grape vine: Phyloxera, Remedy and grafting, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Bordeaux mixture, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Traditional tools of work, asymmetrical plough, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

R. Ciferli, "Manuale di patologia vegetale" (manual of plant pathology), Rome, 1941, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Ebulliometer to measure alcoholic strength of wine, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Flask made by working cord, Phyloxera, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

The growing cycle of the grapevine: tub, MMuseum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Implements for weeding rows of grapevines, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Rows of mixed grapevines, spade for weeding rows and implements, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Pag. 1 of 2 >>

Last update 07/gen/2008

© 2008 IMSS
Piazza dei Giudici 1
50122 Florence
ITALY

Javascript is required for the simple search to function correctly in this page.If Javascript is disabled, use the following links to enlarge the pictures:

The growing cycle of the grapevine: tub, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Implements for wine production, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Showcase dedicated to diseases of the grape: Peronospora, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Demijohn and flasks, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Diseases of the grapevine: Peronospora, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

The growing cycle of the grapevine: instruments for medication, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Wine vat, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Traditional tools of work, Spinning wheel, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Ingredients for copper sulphate mixture, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Equipment for processing grapes, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Demijohn and flasks, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Diseases of the grape vine: Phyloxera, Remedy and grafting, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Bordeaux mixture, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Traditional tools of work, asymmetrical plough, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

R. Ciferli, "Manuale di patologia vegetale" (manual of plant pathology), Rome, 1941, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Ebulliometer to measure alcoholic strength of wine, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Flask made by working cord, Phyloxera, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

The growing cycle of the grapevine: tub, MMuseum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Implements for weeding rows of grapevines, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.

Rows of mixed grapevines, spade for weeding rows and implements, Museum of Grapes and Wine, "I Lecci" Wine Culture Centre, Montespertoli.